Wanderer, Writer, Dreamer, Jew ~ Kitsap Peninsula, Washington
Posted on January 20, 2015
This is one of my favorite recipes. Simple, delicious, and soooo good cold mornings! I’ve modified it from the original one I found to make it tastier and to serve a smaller family.
Category: In the kitchen, The farmgirl lifeTags: Baked Oatmeal, breakfast, breakfast recipes, cooking, Oatmeal, recipes
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