This recipe is AIP (autoimmune protocol) friendly. All ingredients are rough-chopped, taking into account that many people on the AIP diet, as I am, suffer from joint-related illnesses, making it hard to spend time finely dicing veggies. An added bonus is that this recipe… Continue Reading “In the kitchen: Smoky Lemon Chicken Stew”
We are (prayerfully, hopefully, God-willing) closing on our house a month from tomorrow, which means it’s time to pack. It also means that I need to use up everything in my cupboards, fridge, and freezer, because even though we’re only moving 50.4 miles away,… Continue Reading “Clean out the Cupboards Cabbage Soup”
We got invited to a 4th of July picnic this afternoon and our host is diabetic, so I scrambled to come up with something that is both yummy, pretty diabetic-friendly, and doesn’t require me to turn on the oven. (We’re having a heat wave… Continue Reading “Diabetic-friendly Ambrosia Salad”
We’re blessed to live down the street from a major farmers market, and last fall, I purchased several pounds of ground lamb. Tim refuses to eat it so it’s taken me a while to get through it all, but since he was away for… Continue Reading “Quick and Easy Flatbread Pizza with Lamb”
Today’s mass market deodorant is full of aluminum, perfume, and a dozen other unpronounceable ingredients. If you’re like me, your body has said, “Nope, no way!” and it’s gone on strike, leaving you with red, itchy armpits that are only soothed by a rough… Continue Reading “Homemade Deodorant Powder”
I made this chili this weekend and it was so delicious that I wanted to share. And it makes a lot of food (as you’ll see from the pictures below), so you’ll be eating it for a few days!